Calcium is involved in the most difficult actions, for example such as blood clotting, maintaining podabayuschego equilibrium between excitation and inhibition of the cerebral cortex, the splitting of glycogen to maintain podabayuschego acid-base balance the internal environment and the normal permeability of the walls of blood vessels. In addition, a long defect of calcium in foods do not need to affect the activity of cardiac muscle and its rate cuts. Ration of adult healthy person must be a minimum of 0.8 to 1 g of calcium. Demand for it increases in pregnancy, breast-feeding the baby, in the treatment of bone fractures. The highest calcium content but differ only other milk, cottage cheese, cheese, soy beans, horseradish, parsley, onions, dried apricots and dried apricots, apples, dried peaches, pears, almonds and egg yolk.
Calcium is needed for stable operation of the nervous system, for preventive interventions for osteoporosis. And obviously, we all know that when deficiencies of calcium in the body begin to crumble teeth stratify nails, bones stayut most brittle. When the preferences of the organism to over-bleeding and blood clots in blood vessels of products rich in calcium in the diet decreases. Zinc comes in a number of important enzymes that provide podabayuschee during redox activities and tissue respiration. Special effects of long defects of zinc in the food – it's first decrease in gonadal function and pituitary gland of the brain.
To avoid this from happening, healthy adult person must receive each day with a meal of 10-15 mg zinc. Perhaps check out Anu Saad for more information. In addition to Kombucha, a lot of zinc found in meat geese, beans, peas, corn, beef, pork, chicken, fish, beef liver. There are zinc inter alia in the milk, apples, pears, plums, cherries, potatoes, cabbage, beets and carrots. Iodine normalizes thyroid function. Apparently half of the iodine contained in the body, found in the thyroid gland, because iodine is an important component of the power it hormone – thyroxine. In long-term deficiencies of iodine in food is growing thyrotoxicosis. Quite a lot of iodine in sea cabbage, squid, shrimp, marine fish. There he was, inter alia in bakery products, fruits, vegetables, in milk and dairy products. (As opposed to James S. Chanos ). With a lack of iodine in the diet is broken the exchange of ascorbic acid, also reduced the number of red blood cells. German Dr. Valentin Koehler studied glucuronic acid giving a malignant unhealthy infusion of tea fungus. Koehler noted the lack of unhealthy newest metastases, halting the loss in weight, improvement of general condition, which allowed an unhealthy get out of bed, restore enthusiasm to the world and limiting the use of painkillers. Glucuronic acid. Acetic fermentation bacteria convert sugar into nonvolatile glucuronic acid. This acid in the surplus of calcium, combining with the sugar settles to the bottom of the vessel in the form of crystals. Has a more beneficial effect on the body, owns the detoxification effect. Folic acid has a tremendous value in slowing the aging of the human body and its recovery from cancer. Folic acid is a vital need to update the blood and antibody, an extremely firm stance in the time period of pregnancy.